Total Time
Prep 10 mins
Cook 15 mins

Sweet, chewy, and just plain ol' good with a tasty glaze. My mother used to make these all the time when I was little. The pecans are optional. The prep time is estimated.

Ingredients Nutrition


  1. For the bars:.
  2. Preaheat oven to 375 degrees F.
  3. Lightly grease and flour 9x13 baking pan.
  4. Mix oil, honey, egg and vanilla in large mixing bowl.
  5. In separate bowl, mix sugar, flour, cinnamon, pecans, salt and baking soda.
  6. Mix dry ingredients into moist.
  7. Put into baking pan.
  8. Bake 15-20 minutes.
  9. Icing:.
  10. Combine all ingredients and pour over hot bars fresh out of the oven.


Most Helpful

These are really quite lovely. They have wonderful honey flavor and are delightfully moist and chewy. I absolutely love the slight sweetness and crisp of the glaze.

under12parsecs March 23, 2012

We didn't care for these. The flavor was okay but they came out really greasy and almost the texture of raw cookie dough. I tried baking them longer but finally took them out after 25 minutes when the edges were starting to burn.

Lindsey608 May 18, 2009

WOW! YUM-EEE! These were absolutely delicious and so simple. I didn't have pecans so used walnuts and am just thrilled. Will definitely be making these again. Thanks for a fab recipe! :)

GrumpyIrishLady September 23, 2008

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