Honey-Balsamic Baked Chicken Breasts with Tomatoes, Mushrooms a

READY IN: 1hr 10mins
Recipe by FlemishMinx

This is a flavorful recipe, makes a pretty presentation, and with a side-dish of rice, makes an entire meal. Quick to throw together, too.

Top Review by MAUREEN D.

Absolutely delicious! Didn't have mushrooms in the house so I used 2 onions and extra peppers....Fresh frozen last summer...Frozen boneless skinless breasts and 4 fresh tomatoes chopped. Also added some garlic..It's a keeper..You gotta try it!

Ingredients Nutrition


  1. Heat the oven to 425 degrees.
  2. In a large shallow pan, mix all ingredients EXCEPT chicken, pepper, and honey.
  3. Dredge the chicken breasts in the mixture, getting them coated with the liquid.
  4. Nestle the breasts in the vegetable mixture, but do not completely bury them.
  5. Salt and pepper them, then drizzle them with the honey.
  6. Bake until the chicken is well browned and cooked through, about 50 to 60 minutes.

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