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    You are in: Home / Recipes / Honey Almond Butter Recipe
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    Honey Almond Butter

    Honey Almond Butter. Photo by Baby Kato

    1/2 Photos of Honey Almond Butter

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 5 mins

    5 mins

    1 hr

    PaulaG's Note:

    This recipe is credited to Pat Hockett in Wrangell, Alaska and was printed in the February/March 2006 Taste of Home magazine. It sounds like a simple way to add excitement to fresh baked bread, muffins or cereal.

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    Ingredients:

    Yield:

    cups

    Units: US | Metric

    Directions:

    1. 1
      In a small mixing bowl, cream the butter, honey, brown sugar and extract until light and fluffy.
    2. 2
      Transfer to a bowl with a tight fighting lid and refrigerate until chilled.
    3. 3
      If you prefer, you can place the creamed butter mixture on a sheet of plastic wrap; roll into a log and refrigerate until chilled.
    4. 4
      Unwrap and slice as desired or place on a butter dish.

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    Ratings & Reviews:

    • on June 04, 2009

      55

      Sweet and tasty! I did add more almond extract for a less subtle flavor, and a bit of cinnamon. Enjoyed on homemade honey wheat bread this morning, and looking forward to trying it on my strawberry waffles tomorrow!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 06, 2008

      55

      This is so tasty on breakfast muffins and toast! Yuummmyyy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 12, 2008

      55

      Delicious Paula, simply delicious, a nice creamy, rich, sweet almond butter. I loved the subtle almond flavouring. A very nice treat, it tasted wonderful on my homemade hawaiian bread and also amazing on steamed carrotes. Thanks so much for sharing.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (9)

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    Nutritional Facts for Honey Almond Butter

    Serving Size: 1 (328 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1295.5
     
    Calories from Fat 1104
    85%
    Total Fat 122.7 g
    188%
    Saturated Fat 77.7 g
    388%
    Cholesterol 325.3 mg
    108%
    Sodium 877.6 mg
    36%
    Total Carbohydrate 55.7 g
    18%
    Dietary Fiber 0.1 g
    0%
    Sugars 55.5 g
    222%
    Protein 1.4 g
    2%

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