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    You are in: Home / Recipes / Honduras Torrejas ( Ladyfingers in Syrup) Recipe
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    Honduras Torrejas ( Ladyfingers in Syrup)

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    4.0

    Rate it! | Read 2 Reviews

    Total Time:

    Prep Time:

    Cook Time:

    20 mins

    10 mins

    10 mins

    Olha's Note:

    This dessert is served at Christmas and Easter.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Boil sugar, water, and cinnamon together about 10 minutes.
    2. 2
      Arrange ladyfingers in shallow dish.
    3. 3
      Pour syrup over and let stand for at least 5 minutes before serving.
    4. 4
      Serve hot.
    5. 5
      Makes 4 to 6 servings.
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    Nutritional Facts for Honduras Torrejas ( Ladyfingers in Syrup)

    Serving Size: 1 (98 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 327.8
     
    Calories from Fat 27
    23%
    Total Fat 3.0 g
    4%
    Saturated Fat 1.1 g
    5%
    Cholesterol 120.4 mg
    40%
    Sodium 71.1 mg
    2%
    Total Carbohydrate 73.2 g
    24%
    Dietary Fiber 0.3 g
    1%
    Sugars 61.2 g
    245%
    Protein 3.5 g
    7%
    Detailed Nutrition Values About Nutrition Info

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