Hominy Grits
- Ready In:
- 1hr 5mins
- Ingredients:
- 4
- Serves:
-
4
ingredients
- 236.59 ml hominy grits
- 946.36 ml water, boiling
- 4.92 ml salt
- 14.79 ml butter (no substitutions)
directions
- Pour grits into boiling salted water and stir until it reaches the boiling point.
- Lower heat and simmer slowly for an hour, stirring frequently.
- When ready to serve, add butter and beat well for a few minutes.
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RECIPE SUBMITTED BY
Molly53
United States