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Good, simple tuna sandwich. I made mine w/o celery and onion and tomato b/c I was out. Chose not to use the pepper as well. Still good, but I would make it with the extras if I had them. Good to know they are not necessities though. Thanks Miss Tinkerbell!
The taste is very good, refreshing and has a tiny crunch with the finely chopped onion and celery in there. Next time I think I will add another can of tuna, as it seemed I had a little more celery and onion than tuna. I think this could have been because of the medium to large size of the onion and celery ribs I used. I also used about 3-4 tablespoons more of mayonaise. This recipe is an improvement from the one I had, so I'll be making this again. We also add cheese to our tuna sandwiches. I encourage people to give this one a try, its pretty good. Thanks!
Total hit! I even impressed our company's chef with this one!
Very good lunch. I did leave out the onion and celery tho as a personal preference otherwise made it as directed.