Homestyle Ham and Bean Soup

Total Time
40mins
Prep
10 mins
Cook
30 mins

This soup is really good and easy. If you have more time, you can use fresh vegetables instead of canned, but I like it either way. My family loves this on a cold winter's day. I believe this recipe is from Taste of Home magazine.

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Ingredients

Nutrition

Directions

  1. In a large kettle or Dutch oven, combine all ingredients.
  2. Bring to boiling.
  3. Reduce heat.
  4. Simmer, covered for 20 minutes.
  5. Remove bay leaf.
  6. Serve at once.