Total Time
1hr
Prep 15 mins
Cook 45 mins

Found online and posted b/c it sounds so good that I want to be sure I can find it!!! Prep times does not include overnight in the frig.

Ingredients Nutrition

Directions

  1. Across bottom of lightly greased 9 x 9 x 2-inch baking dish, arrange bread slices, slightly overlapping. Set aside.
  2. In large bowl, beat together eggs, milk, bacon, 2 tablespoons each of Swiss and Cheddar cheeses, mushrooms and salt, if desired.
  3. Pour mixture over bread slices.
  4. Sprinkle potatoes and remaining cheeses over egg mixture.
  5. Cover and refrigerate overnight.
  6. Bake, uncovered, in preheated 350ºF oven until lightly browned and knife inserted near center comes out clean, about 40 to 45 minutes.

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