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    You are in: Home / Recipes / Homestyle Chili Recipe
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    Homestyle Chili

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    ChefEd in Eastern Kentucky's Note:

    An excellent down home chili recipe. Especially good the next day.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Cook meat, onions, and green pepper until the meat is brown and the vegetables are tender.
    2. 2
      Stir in remaining ingredients. Cover and simmer 1 hour.
    3. 3
      Remove bay leaf, enjoy. (or refrigerate overnight, giving all the flavors time to mix, and enjoy the next day).

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    Nutritional Facts for Homestyle Chili

    Serving Size: 1 (474 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 410.0
     
    Calories from Fat 165
    40%
    Total Fat 18.3 g
    28%
    Saturated Fat 6.8 g
    34%
    Cholesterol 77.1 mg
    25%
    Sodium 1312.6 mg
    54%
    Total Carbohydrate 33.2 g
    11%
    Dietary Fiber 8.6 g
    34%
    Sugars 11.4 g
    45%
    Protein 29.6 g
    59%

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