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Total Time
1hr 25mins
Prep 25 mins
Cook 1 hr

This is another recipe clipping that Mom collected. I am sure there is one here on Zaar, but I just want to put it here for safe keeping. These are all cut out of magazines and I have no idea which magazine or paper they came from. Some are even newspaper clippings.

Ingredients Nutrition

Directions

  1. Combine meat, mushrooms, egg, onion, bread, and seasonings: mix well.
  2. Press meat mixture onto bottom and sides of a 9" pie plate.
  3. Bake at 400* for 15 minMash potatoes with milk velvetta cheese, parsley, and salt.
  4. Remove meat shell from oven.
  5. reduce oven to 350*.
  6. Drain meat shell.
  7. Fill with potatoe mixture.
  8. Return to oven for 10 more minute.