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    You are in: Home / Recipes / Homemade Vegetable Dip Recipe
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    Homemade Vegetable Dip

    Average Rating:

    1 Total Reviews

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    • on January 18, 2010

      Great...just as good as the store bought seasoning packet but more ecoonomical and without all the chemicals.

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Homemade Vegetable Dip

    Serving Size: 1 (47 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 179.6
     
    Calories from Fat 142
    79%
    Total Fat 15.8 g
    24%
    Saturated Fat 5.1 g
    25%
    Cholesterol 20.2 mg
    6%
    Sodium 225.2 mg
    9%
    Total Carbohydrate 9.0 g
    3%
    Dietary Fiber 0.1 g
    0%
    Sugars 2.2 g
    8%
    Protein 1.3 g
    2%

    The following items or measurements are not included:

    seasoning salt

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