Homemade Tomato Juice
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"Seasoned tomato juice with ingredients that would be normally on hand."
- Ready In:
- 4hrs 20mins
- Ingredients:
- 5
- Yields:
-
4 cups
- Serves:
- 4
ingredients
- 10 -12 large ripe tomatoes
- 1 teaspoon salt
- 1 teaspoon seasoning salt
- 1⁄4 teaspoon pepper
- 1 teaspoon sugar
directions
- Wash and drain tomatoes, remove core and blossom ends.
- Place the whole tomatoes in a slow cooker. DO NOT add water.
- Cover and cook on low for 4-6 hours or until tomatoes are very soft.
- Press them through a sieve or food mill.
- Add seasonings, and chill.
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Reviews
-
This recipe was wonderful! I'm so happy with the way it turned out! My husband loves tomato juice and I followed this recipe with GREAT results and his praises! Thanks for sharing! Easy and fun!
RECIPE SUBMITTED BY
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weekend cooker
United States
<p>Hello everyone, My name is Doug and I am the host of I recommend tag.I am in my early 40's, I am married, with two children. Michael 14, and katherine 10 . I started to learn to cook, after I got married, when my wife started working nights, and I couldn't get around because I had my entire left leg rebuilt. I just completed remodeling my entire house, and am very active at volunteering at my childrens schools.<br />Rating System <br />5 stars- Outstanding (4 out 4 ) in family enjoyed. <br />4 stars - Very good (3 out of 4) in family enjoyed. Will make no adjustments. <br />3 stars - good, might consider an adjustment <br />2 stars- Okay- will make adjustment <br />1 star- debatable I will make again, would with right adjustment <br />0 stars - Will not attempt again.</p>
