Total Time
4hrs 20mins
Prep 20 mins
Cook 4 hrs

Seasoned tomato juice with ingredients that would be normally on hand.

Ingredients Nutrition

Directions

  1. Wash and drain tomatoes, remove core and blossom ends.
  2. Place the whole tomatoes in a slow cooker. DO NOT add water.
  3. Cover and cook on low for 4-6 hours or until tomatoes are very soft.
  4. Press them through a sieve or food mill.
  5. Add seasonings, and chill.
Most Helpful

5 5

This recipe was wonderful! I'm so happy with the way it turned out! My husband loves tomato juice and I followed this recipe with GREAT results and his praises! Thanks for sharing! Easy and fun!