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    You are in: Home / Recipes / Homemade Thousand Island Dressing over Iceberg Lettuce Recipe
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    Homemade Thousand Island Dressing over Iceberg Lettuce

    Homemade Thousand Island Dressing over Iceberg Lettuce. Photo by lazyme

    1/1 Photo of Homemade Thousand Island Dressing over Iceberg Lettuce

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Chef #DBLEE's Note:

    Dressing make at home.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Combine eggs, mayonnaise, catsup, pickled relishes and salt ingredients in medium bowl and into the refrigerator for an hour.
    2. 2
      Place the iceberg wedge onto each salad plate and tomatoes slice and onion on each side and top with Thousand Island dressing.

    Ratings & Reviews:

    • on March 30, 2013

      55

      Simple and delightful dressing. This is just like my Mom's recipe. It brings up warm fuzzy feelings. Made for PAC Spring 2013.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 21, 2012

      55

      What a great dressing! It was simple to make and very tasty. Thanks #DBLEE for a nice keeper. Made for Cookbook Tag.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Homemade Thousand Island Dressing over Iceberg Lettuce

    Serving Size: 1 (229 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 403.7
     
    Calories from Fat 258
    63%
    Total Fat 28.6 g
    44%
    Saturated Fat 5.6 g
    28%
    Cholesterol 326.1 mg
    108%
    Sodium 782.6 mg
    32%
    Total Carbohydrate 26.4 g
    8%
    Dietary Fiber 1.0 g
    4%
    Sugars 13.5 g
    54%
    Protein 11.8 g
    23%

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