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    You are in: Home / Recipes / Homemade Taziki's "Firday Special" Pasta Recipe
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    Homemade Taziki's "Firday Special" Pasta

    Total Time:

    Prep Time:

    Cook Time:

    50 mins

    20 mins

    30 mins

    hehoertz's Note:

    This recipe was inspired by the Mediterranean chain restaurant, Taziki's, "Friday Special" pasta. The recipe is a balsamic pasta salad topped with teriyaki chicken and Gorgonzola (or feta) cheese (substitutions to these are easy- I made this from left over ingredients I collected over the week, and trust me... it turned out much better than I expected so I had to post). - I choose teriyaki chicken because I often feel that the Taziki's version is too basamic-y for my liking, the teriyaki sauce we used was sweeter and tasted great. I also used Gorgonzola cheese because.. well, honestly.. that's what I had, but next time I will use Feta to be certain of which tastes better. I also just love Gorgonzola

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    Serves: 2-4


    large p ...

    Units: US | Metric


    1. 1
      Marinade chicken with teriyaki sauce; set aside for 10-20 minutes.
    2. 2
      Bring 4 cups of water to a boil in pot.
    3. 3
      chop garlic.
    4. 4
      Heat the oil, garlic, and 1 teaspoon salt in a small skillet on low heat.
    5. 5
      Cook very slowly until the garlic turns golden, about 3 minutes
    6. 6
      careful not to brown or your sauce will be bitter; remove from heat when done.
    7. 7
      When the water boils, add 1 tablespoon salt and the pasta.
    8. 8
      Cook until al dente (9 minutes); drain, letting some of the cooking water cling to the noodles.
    9. 9
      Return the dripping noodles to the pot and toss with the oil mixture, 1/2 cup chopped onion, Parmesan cheese, balsamic vinegar, chopped tomato, and basil.
    10. 10
      Season with salt and pepper to taste; divide among 2 plates with a bed of spinach on each.
    11. 11
      Grill or pan cook teriyaki marinaded chicken until the inside is no longer pink; (if you pan cook: add 2 Tablespoons oil to pan + another 1/2 cup of onions, for flavor).
    12. 12
      Cut chicken into strips; top pasta with 1 chicken breast on each plate.
    13. 13
      sprinkle with Gorgonzola (or Feta) cheese.

    Ratings & Reviews:


    Nutritional Facts for Homemade Taziki's "Firday Special" Pasta

    Serving Size: 1 (218 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 1227.6
    Calories from Fat 595
    Total Fat 66.1 g
    Saturated Fat 17.8 g
    Cholesterol 136.8 mg
    Sodium 867.5 mg
    Total Carbohydrate 100.4 g
    Dietary Fiber 13.6 g
    Sugars 5.2 g
    Protein 58.9 g

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