Homemade Substitutes for Condensed Soups

"We’ve really been trying to avoid GMOs in my family. That tends to mean very few prepackaged foods unless they are organic. Organic condensed soup runs $2-3 a pop, which is LUDICROUS to me! So I came here (of course) and found Recipe#278160. These are my easier, lower fat versions."
 
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Ready In:
4mins
Ingredients:
22
Yields:
1 Can of Soup
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ingredients

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directions

  • Place saucepan over medium heat.
  • For CREAM OF MUSHROOM or CREAM OF CELERY: melt butter and sauté veggies.
  • For ALL: combine starch, liquid, and spices in a container with a tight fitting lid. Shake vigorously until well combined. Add to saucepan and stir constantly until thick.
  • To finish CHEDDAR CHEESE: Remove saucepan from heat. Add cheese and stir until melted.

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