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    You are in: Home / Recipes / Homemade Strawberry Ice Cream Recipe
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    Homemade Strawberry Ice Cream

    Total Time:

    Prep Time:

    Cook Time:

    5 hrs 30 mins

    30 mins

    5 hrs

    BirdyBaker's Note:

    I have been posting all kinds of strawberry recipes lately and I have to say that this is one of my favorites because I love, Love, LOVE icecream. As I've mentioned before my fridge looks like a Baskin Robbins display...lol. This recipe is so creamy and cool and refreshing. Cook time is chill time.

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    Ingredients:

    Serves: 4-6

    Yield:

    batch

    Units: US | Metric

    Directions:

    1. 1
      Wash, stem and puree 3 cups of berries.
    2. 2
      In a large bowl, beat 2 eggs until thick and lemon-colored.
    3. 3
      Beat in 1 1/4 cups sugar, 2 cups half-and-half, 1/4 teaspoon vanilla extract, and 1 cup heavy cream.
    4. 4
      Stir in the strawberries, then proceed according to the directions included with your particular ice cream maker.
    5. 5
      All recipes benefit from a chill in the refrigerator for at least an hour before processing.Most ice-cream makers require about 30 minutes processing.

    Ratings & Reviews:

    • on August 05, 2012

      very good, like mom makes, just added a packet of junket to the recipe

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 19, 2009

      55

      This icecream is absolutely delicious. We made it for my sons team and it was a huge hit! Very smooth and creamy.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 17, 2009

      55

      Purchased an ice cream maker last year -- and must say, this is one of our all time favorite ice cream recipies!!! GREAT!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Homemade Strawberry Ice Cream

    Serving Size: 1 (250 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 675.5
     
    Calories from Fat 347
    51%
    Total Fat 38.6 g
    59%
    Saturated Fat 23.1 g
    115%
    Cholesterol 219.2 mg
    73%
    Sodium 109.4 mg
    4%
    Total Carbohydrate 77.8 g
    25%
    Dietary Fiber 2.1 g
    8%
    Sugars 68.0 g
    272%
    Protein 8.6 g
    17%

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