Homemade Self-Rising Flour - Substitute

Total Time
5mins
Prep 5 mins
Cook 0 mins

If you ever need self-rising flour and do not have any, this is what to do. It will save you a trip to the store.

Directions

  1. Combine all ingredients and use in place of self rising flour.
  2. May double or triple if more is needed.
Most Helpful

5 5

Darlene you just saved me with this recipe. I was making a cobbler and reached for the flour and measured it had the sugar in it and the milk. I remembered..."self rising flour" oh no...no problem came to zaar and here we are. Sure enough I have my peach cobbler and we are all happy. Wish I could give you more. Thank You

5 5

Wow! This works so well. I'm limited on cupboard space, so this definitely beats having to keep multiple types of flour around. Thanks for the great reicpe!

5 5

Worked like a charm! I'm so glad I found this recipe. I don't use self-rising flour often enough to justify buying it. Now I don't have to. Thanks for sharing.