Homemade Salsa
- Ready In:
- 10mins
- Ingredients:
- 8
- Serves:
-
10
ingredients
- 2 (10 1/2 ounce) cans Italian stewed tomatoes
- 1 bunch cilantro
- 2 tablespoons jalapenos (out of the jar)
- 1 tablespoon jalapeno vinegar
- 1 tablespoon dehydrated onion
- 1 teaspoon salt
- 1 tablespoon fresh coarse ground black pepper
- 1 teaspoon garlic powder
directions
- Cut stems off of the cilantro bunch, and discard stems. Combine all ingredients in a food processor and blend until desired consistency. Place in serving bowl and enjoy. Good if served chilled.
- (If not hot enough blend in 1 habenero for extra spice).
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