Prep 10 mins
Cook 0 mins
Tastes like the "real deal" from a hometown restaurant! Best if made the day before you need it.
- 1 quart mayonnaise
- 2 cups sour cream
- 1 teaspoon Worcestershire sauce
- 1 teaspoon garlic powder (not salt)
- 3 ounces Roquefort cheese, partly mashed
- Mix all ingredients together well.
- Let set for one day.
- Stir well before serving.