Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Homemade Ricotta Cheese Recipe
    Lost? Site Map

    Homemade Ricotta Cheese

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on October 22, 2003

      Excellent ricotta. I think the 36 hour standing time is a bit superfluous and made very little difference. I scaled this recipe down to half and got just over 700 ml of whey when I first poured the milk through the double muslin.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 17, 2005

      I left the milk and lemon juice for about 24 hours and had only one half the amount of yogurt called for. I still got some wonderful cheese! The whey makes a very nice drink afterwards, too!

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Homemade Ricotta Cheese

    Serving Size: 1 (3197 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 2029.2
     
    Calories from Fat 1036
    51%
    Total Fat 115.1 g
    177%
    Saturated Fat 71.8 g
    359%
    Cholesterol 441.7 mg
    147%
    Sodium 1547.6 mg
    64%
    Total Carbohydrate 149.6 g
    49%
    Dietary Fiber 0.0 g
    0%
    Sugars 11.9 g
    47%
    Protein 104.6 g
    209%

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites