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This one comes from Ma--many years ago. Over the years I've gotten into the habit of adding different extra ingredients. I make my own biscuit mix (Make-a-Mix), however, the original recipe called for Bisquick, so use that for a substitute--or try my Quick Mix recipe, too. I also can my own pumpkin--if you don't, just use a 15 or 16-oz can of store-bought. Such a frugal little home-maker!!!
Units: US | Metric
Serving Size: 1 (60 g)
Servings Per Recipe: 36