Homemade Ponzu Sauce

READY IN: 5mins
Recipe by gailanng

A decent substitution for the real thing.

Top Review by Susie D

I made this to use in the "Dining on a Dollar -Spring 2013" Contest. I found it to be a very nice substitute for the bottled and I liked knowing exactly what it contained. Thank you for sharing the recipe! :-)

Ingredients Nutrition


  1. Whisk together juice, vinegar, soy sauce, mirin and brown sugar. Let sit at least 1 hour to marry flavors. Store covered and refrigerated for up to 3 days.

Join the Conversation

  • all
  • reviews
  • tweaks
  • q & a