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    You are in: Home / Recipes / Homemade Pizza Sauce Recipe
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    Homemade Pizza Sauce

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

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    • on July 13, 2011

      This is the BEST pizza saiuce I think I have ever had! The only thing I did different was I added dark brown sugar in place of white sugar, lots of crushed red pepper flakes, some adobo seasoning and I added some minced shallot because I had one that needed to be used. FABULOUS!!!!!!!! 10 stars!!!!!

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    • on September 12, 2009

      Delicious! I made this last night and we loved it. I had a 12 oz can of tomato paste, so I doubled the recipe and froze the leftover. I also omitted the sugar since we don't really care for sweet sauce. This couldn't be quicker or simpler. I really recommend people give this a try. Can't wait to try it with breadsticks! Thanks jass!

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    • on September 10, 2009

      I was planning on having pizza bread for lunch... whipped this up and without a doubt it's the best pizza sauce I've ever had! I added just a smidgen of ground black and white pepper. It reminds me very much of the sauce I recall from an old-world pizzeria from my youth. Delicioso!

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    • on June 10, 2009

      I have a lot of good pizza sauce recipes but this is my now my favorite "go to" sauce. Quick, easy and tasty!

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    Nutritional Facts for Homemade Pizza Sauce

    Serving Size: 1 (25 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 55.6
     
    Calories from Fat 31
    56%
    Total Fat 3.4 g
    5%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 315.8 mg
    13%
    Total Carbohydrate 6.1 g
    2%
    Dietary Fiber 0.9 g
    3%
    Sugars 4.2 g
    16%
    Protein 1.0 g
    2%

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