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    You are in: Home / Recipes / Homemade Pizza Sauce Recipe
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    Homemade Pizza Sauce

    1/4 Photos of Homemade Pizza Sauce

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    10 mins

    30 mins

    MizzNezz's Note:

    Much better than the kind you find at the store.

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    Units: US | Metric


    1. 1
      In lg skillet, saute onion and garlic in oil until tender.
    2. 2
      Stir in remaining ingredients.
    3. 3
      Simmer for 30 minutes.
    4. 4
      Stir occasionally.

    Ratings & Reviews:

    • on July 07, 2002


      There once was a chef named Inez
      Who made great pizza sauce, no less.
      She shared it with Miller
      Who said “This is killer!
      In fact, it is simply the best!”

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 24, 2002


      A "tangy" pizza sauce. I cheated and added chopped tinned tomatoes. Also added a tablespoon of brown sugar to mellow the taste. A nice thick sauce, I am tired of those runny sauces. Had to stir frequently to avoid "burning", but it was worth it. Will definitately make again and might try adding some basil pesto.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 23, 2002


      Since the "fresh" tomatoes are expensive & not that good in December in Canada, I used my own canned tomatoes from last summer's garden - just drained off the excess juice. The result was a terrific sauce for home made pizza!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (95)


    Nutritional Facts for Homemade Pizza Sauce

    Serving Size: 1 (713 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 264.0
    Calories from Fat 130
    Total Fat 14.5 g
    Saturated Fat 1.9 g
    Cholesterol 0.0 mg
    Sodium 2446.4 mg
    Total Carbohydrate 32.7 g
    Dietary Fiber 7.3 g
    Sugars 19.4 g
    Protein 7.0 g

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