Total Time
1hr 30mins
Prep 1 hr 30 mins
Cook 0 mins

Note: Preparation time includes the time the dough needs to sit after kneading.

Ingredients Nutrition

Directions

  1. In a bowl, pour water, then add oil and yeast.
  2. Stir and let sit for 10 minutes.
  3. Add flour and knead it a little, till combined, but not formed into a ball.
  4. Add salt and sugar and knead till the dough is smooth.
  5. Cover the dough with a clean, dry dish towel and let it rest for an hour before using.

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