Homemade Pecan Waffles
- Ready In:
- 15mins
- Ingredients:
- 9
- Serves:
-
6
ingredients
directions
- Beat egg whites until stiff and set aside.
- Combine egg yolks, milk, melted butter and vanilla.
- Mix together flour, baking powder, salt and sugar and stir into batter.
- Fold in beaten egg whites.
- Fold in pecans.
- Bake on waffle iron according to manufacturers directions.
- Be sure waffles are completely browned before removing them.
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RECIPE SUBMITTED BY
Marie
Fairport, NY
I live in upstate New York. I am retired and now have time to enjoy my children, my grandchildren and great grandchildren.