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    You are in: Home / Recipes / Homemade Peanut Butter Cups Recipe
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    Homemade Peanut Butter Cups

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    15 mins

    30 mins

    Chef unrucmr's Note:

    easy and delicious I got thisn recipe from Michael Smith a Canadian chef

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    Ingredients:

    Serves: 4-6

    Yield:

    chocola ...

    Units: US | Metric

    Directions:

    1. 1
      Melt chocolate in a bowl set over a small pot of simmering water.
    2. 2
      Using a pastry brush paint chocolate onto the inside of the muffin liners.
    3. 3
      Place them in a muffin tin for easy handling.
    4. 4
      Paint a thick layer then refrigerate until set.
    5. 5
      Puree the peanut butter,cream cheese,sugar & vanilla in a food processor until smooth.
    6. 6
      Spoon into the hardened chocolate cups then pour a thick layer of the remaining chocolate over the top making sure the edges are sealed.
    7. 7
      Place back in the fridge to set.
    8. 8
      Peel liners off and enjoy.

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    Ratings & Reviews:

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    Nutritional Facts for Homemade Peanut Butter Cups

    Serving Size: 1 (45 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 312.3
     
    Calories from Fat 237
    75%
    Total Fat 26.3 g
    40%
    Saturated Fat 9.6 g
    48%
    Cholesterol 31.9 mg
    10%
    Sodium 234.1 mg
    9%
    Total Carbohydrate 10.6 g
    3%
    Dietary Fiber 1.9 g
    7%
    Sugars 6.5 g
    26%
    Protein 10.2 g
    20%

    The following items or measurements are not included:

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