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    You are in: Home / Recipes / Homemade Pastrami - No Smoker Needed Recipe
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    Homemade Pastrami - No Smoker Needed

    Total Time:

    Prep Time:

    Cook Time:

    696 hrs 15 mins

    15 mins

    696 hrs

    Not-2-Sweet's Note:

    So good! With corned beef going on sale soon for St. Paddy's day, why not give it a try.

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    Ingredients:

    Serves: 10

    Yield:

    brisket

    Units: US | Metric

    Directions:

    1. 1
      Trim fat layer of corned beef to 1/8 inch.
    2. 2
      Mix together coriander, paprika, and garlic powder.
    3. 3
      Sprinkle half of spice mixture on one side of meat. Sprinkle on half of red pepper flakes and cover with pepper.
    4. 4
      Press seasonings into the meat.
    5. 5
      Turn meat over and repeat on other side.
    6. 6
      Wrap tightly with a lightly oiled sheet of heavy duty foil.
    7. 7
      Place meat seam side down on another sheet of foil and wrap again tightly. Repeat 5 more times using 7 sheets of foil.
    8. 8
      Slow roast at 240°F for 5 hours
    9. 9
      Remove from oven and let cool to room temperature.
    10. 10
      Refrigerate for 24 hours.
    11. 11
      Unwrap meat.
    12. 12
      If you like the coating, seal it on by baking at 400°F for 15 minutes.
    13. 13
      If you like your pastrami mild, you can scrape off the seasoning.
    14. 14
      Slice pastrami thinly at room temp or cooler.
    15. 15
      You can reheat in a frying pan with a few drops of water.

    Ratings & Reviews:

    • on March 20, 2010

      45

      I made it as written. Very good, but not what I would call Pastrami. Still, a viable alternative for folks without the ability to smoke a brisket.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 18, 2009

      45

      I used homemade corned beef and, since I didn't have smoked paprika, I added a little liquid smoke. The meat came out tender and very tasty! Not exactly like the pastrami I get at the deli but every bit as good!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Homemade Pastrami - No Smoker Needed

    Serving Size: 1 (231 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 584.1
     
    Calories from Fat 394
    67%
    Total Fat 43.8 g
    67%
    Saturated Fat 14.4 g
    72%
    Cholesterol 222.1 mg
    74%
    Sodium 2571.9 mg
    107%
    Total Carbohydrate 3.5 g
    1%
    Dietary Fiber 1.2 g
    5%
    Sugars 0.1 g
    0%
    Protein 41.6 g
    83%

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