Homemade Organic Protein Bars

"Are you tired of the high cost of protein bars? ...not to mention the not so great ingredients? I certainly have been... especially with a big strong man in the house who can eat these things like candy. I crossed my fingers and gave it a whirl. They turned out amazing!!! I'm pretty proud of myself, and so is my Hunny. :) These were really fun to make. Switch up the ingredients and add whatever you like...have fun with them. Hope you enjoy!"
 
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photo by sugathompson photo by sugathompson
photo by sugathompson
Ready In:
30mins
Ingredients:
12
Yields:
8 bars
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ingredients

  • 44.37 ml organic almond butter
  • 44.37 ml freshly ground flax seeds
  • 59.14 ml roughly chopped raw pecans
  • 59.14 ml unsweetened organic shredded coconut
  • 59.14 ml roughly chopped raw pepitas
  • 59.14 ml dried cranberries
  • 59.14 ml organic raw oats
  • 59.14 ml organic clover honey
  • 2.46 ml organic ground vietnamese cinnamon
  • 2.46 ml ground ginger
  • 2 scoop vanilla whey protein powder
  • 59.14 ml fresh unsweetened almond milk
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directions

  • Preheat Oven to 325. Mix everything in a bowl with a spoon until a thick paste forms. Divide into eight parts; then shape into bars. Place on a lightly greased cookie sheet (organic coconut oil) and bake for 10 minutes. Yields approx 8 bars.
  • Wrap individually & store in fridge. They will keep for about 1 week. Remember, these aren't cookies -- they will be dense like a protein bar. But -- oh so much better tasting, less money & better for you than a store bought one. :).

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