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    You are in: Home / Recipes / Homemade Noodles Recipe
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    Homemade Noodles

    Homemade Noodles. Photo by flower7

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    40 mins

    0 mins

    Miss Annie's Note:

    An old family recipe from St. John Lutheran Church member, Lillie Kauitzsch, Bartlett, Texas. A much better taste than store bought. I also remember my great-grandmother making noodles like this when I visited her in Oklahoma, many moons ago. Preparations time is an estimate.

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    batch n ...

    Units: US | Metric


    1. 1
      Beat the egg yolks with the whole egg until very light.
    2. 2
      Beat in the salt and water.
    3. 3
      Stir in the flour and work with hands until blended.
    4. 4
      Divide dough into 2 parts.
    5. 5
      Roll out each part as thin as possible on a lightly floured board.
    6. 6
      Let stand until partially dry (like chamois skin), at least 1 hour, then roll up like a jelly roll and cut into strips of any desired width.
    7. 7
      Shake out strips and allow them to finish drying before using or storing them.

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    Ratings & Reviews:

    • on January 09, 2013

      Perfect! I have made this recipe several times and decided that I should let you know this is a classic!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on December 11, 2008


      these were easy and perfect. i was very proud of myself w/my first noodle making experience -because of your recipe :)-THANKS!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 19, 2008


      This made great noodles. I didn't have to add any extra water, but I did use my food processor to mix the dough and only did a little bit of hand kneading to get it all together. And then I used my Kitchen Aid's pasta roller attachment to roll out the dough. (And my dogs liked that I made this recipe because they got to have the extra egg whites in their dogfood.) We humans had the noodles with chicken cordon blue. Thanks for a great recipe.

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (21)


    Nutritional Facts for Homemade Noodles

    Serving Size: 1 (390 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1122.4
    Calories from Fat 171
    Total Fat 19.0 g
    Saturated Fat 6.1 g
    Cholesterol 752.5 mg
    Sodium 2414.9 mg
    Total Carbohydrate 192.7 g
    Dietary Fiber 6.7 g
    Sugars 1.2 g
    Protein 38.6 g

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