Recipe by Kozmic Blues
This is one of the easiest and tastiest BBQ sauce I have ever made. Great variations below, I really like the liquid smoke flavor added. Posting so I don't loose. From Eating Consciously blog.
- 425.24 g can tomato sauce
- 118.29 ml agave nectar (or honey)
- 59.14 ml molasses
- 2.46 ml dried chipotle powder
- 2.46 ml chili powder
- 2.46 ml allspice
- 2.46 ml ground ginger
- salt and pepper, to taste
Directions See How It's Made
- Mix ingredients in a bowl.
- For a spicier sauce - add 1/4 tsp cayenne pepper.
- For a less spicy sauce - omit the chipotle.
- For a sweeter sauce - use ketchup instead of tomato sauce.
- For a less sweet sauce - use only 1/4 cup agave nectar.
- For a smoky sauce - add a few drops of liquid smoke.
- For a variation - add some minced garlic, freshly grated ginger, or lime juice.