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    You are in: Home / Recipes / Homemade Mustard Recipe
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    Homemade Mustard

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on June 12, 2010

      Hubby and I have just started making our own sausages and burgers, so this will be the perfect accompanying recipe; I can adjust the mustard/spices to match those used in the sausage and burger meat. At last a sauce which can enhance rather than smother. Looking forward to a fantastic BBQ summer of flavour.

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    • on March 24, 2010

      Fantastic tasting mustard! This goes together so beautifully that it 's a breeze to make - and the plus is it looks as good as it tastes. Will be making this to serve with the Easter ham - yes it's that good! Thank you for another Dotty2 recipe that is going into my Family Favorites - and into my Holiday Cookbook.

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    Nutritional Facts for Homemade Mustard

    Serving Size: 1 (1154 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 725.1
     
    Calories from Fat 164
    22%
    Total Fat 18.2 g
    28%
    Saturated Fat 4.5 g
    22%
    Cholesterol 176.9 mg
    58%
    Sodium 705.4 mg
    29%
    Total Carbohydrate 124.8 g
    41%
    Dietary Fiber 5.1 g
    20%
    Sugars 102.7 g
    410%
    Protein 18.1 g
    36%

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