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    You are in: Home / Recipes / Homemade Lemonade Concentrate Recipe
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    Homemade Lemonade Concentrate

    Homemade Lemonade Concentrate. Photo by Bea A Gal...

    1/3 Photos of Homemade Lemonade Concentrate

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    Total Time:

    Prep Time:

    Cook Time:

    24 hrs 10 mins

    10 mins

    24 hrs

    Chef Gustival's Note:

    I found this in a blog post and thought I would save it here. I have not tried it yet but it looks like it could be good.

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    Units: US | Metric


    1. 1
      Wash the lemons well and cut them into thick slices.
    2. 2
      Put these in a large saucepan with the water and sugar.
    3. 3
      Bring to a boil and let simmer for 10 minutes.
    4. 4
      Remove from heat and let cool.
    5. 5
      Keep covered in the fridge for 24 hours.
    6. 6
      Strain, pour into a clean jar, cover and refrigerate.
    7. 7
      You now have a concentrate that needs to be mixed with water: one part concentrate to three parts water.
    8. 8
      Serve with lots of ice.

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    Ratings & Reviews:

    • on January 06, 2009


      This is a fun and great recipe... I really enjoy it.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 05, 2008


      I absolutely LOVE good lemonade!!! I'll take a cold glass of lemonade over a cold beer, ANY day! This recipe is VERY good! I didn't use "organic" lemons, though. When making a glass of it, I would suggest adding some sugar to taste...otherwise it's a little bitter, but with the extra sugar, it's VERY refreshing! THANKS for sharing!!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Homemade Lemonade Concentrate

    Serving Size: 1 (90 g)

    Servings Per Recipe: 20

    Amount Per Serving
    % Daily Value
    Calories 93.5
    Calories from Fat 0
    Total Fat 0.1 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 1.9 mg
    Total Carbohydrate 25.9 g
    Dietary Fiber 1.5 g
    Sugars 22.4 g
    Protein 0.3 g

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