Homemade Ketchup
- Ready In:
- 40mins
- Ingredients:
- 11
- Serves:
-
6
ingredients
- 1 white onion, cut into large chunks
- 473.18 ml roma tomatoes
- 1 garlic clove
- 14.79 ml Worcestershire sauce, reduced sodium
- 44.37 ml cider vinegar
- 4.92 ml celery salt
- 4.92 ml salt
- 4.92 ml pepper
- 4.92 ml hot sauce (optional)
- 29.58 ml honey
- 14.79 ml olive oil
directions
- Place all of the ingredients except the olive oil in a food processor and process until smooth.
- Heat a small pan over medium heat.
- Add in olive oil and heat.
- Add in remaining ingredients and stir well.
- Continue to cook on medium heat until sauce has thickened to consistency of ketchup and reduced by half.
- Remove from heat and chill.
Questions & Replies
Got a question?
Share it with the community!
RECIPE SUBMITTED BY
Elizabeth Fullerton
United States