Total Time
Prep 5 mins
Cook 0 mins

Use up all those herbs that are hanging out on your spice rack!


  1. Mix well and store in airtight container.
Most Helpful

I made up a batch of this because I never buy a premix jar of spices when you can make your own! And, I needed it to make Italian seasoned breadcrumbs for Kim Wilson's Meatballs #26309 for dinner tonight. This mix is wonderful!! Thank you for posting it, you're a real life saver! lol

Wendy W88 October 17, 2002

This stuff is great. I mix up a batch and keep it on hand just like any other seasoning.

Bob Crouch September 29, 2002

Fantastic blend! I'm all done double buying spices for blends comprised of herbs and spices I have in abundance anyway... this will be my new go to for Italian Seasoning. Thanks for posting it!

Diane R April 09, 2010