Homemade Ice Cream (Makes 1 Gallon)

READY IN: 45mins
Recipe by bake_a_holic

I hope you enjoy!!!

Top Review by Honey Bee T

This was FANTASTIC!!! I halved the recipe and used 1/2 c. pasteurized egg product because I am paranoid :) My friends said it tasted "better than regular vanilla ice cream" !!!

Ingredients Nutrition


  1. Beat eggs, sugar, and salt together.
  2. Add 1 quart of milk.
  3. Add pudding and dream whip mix.
  4. Beat all together until foamy.
  5. Put in freezer can and finish filling with milk.
  6. Stir well with paddles.
  7. Put in freezer and add ice and salt.
  8. Freeze until firm. about 25 or 30 minutes.

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