4 Reviews

Excellent pizza. We live beyond pizza delivery so this is an easy solution. Our children are grown so I made 2 small pizzas, I baked one fresh and it turned out perfectly.

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Marjie501 June 29, 2002

We followed this format with our own pizza dough recipe and froze pizzas in foodsaver bags. (The only thing that went wrong was that we thought we could bake it right on the rack, just like a storebought frozen pizza. Well the storebought ones must be partially baked, because ours began to fall through the oven rack. Once we tried it again with a pizza pan, it worked perfectly and tasted as good as if I had made it fresh that day) Thanks for the helpful info--we will be keeping a lot more pizzas in the freezer for quick meals!

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lucid501 January 16, 2006

These are terrific. I used frozen whole-wheat bread dough for the crust and baked it for about 10 minutes before adding the toppings and freezing. Baking them at 400 was perfect. They're a keeper!

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Grace-AK December 28, 2008

Hei, thank you for this idea. It´s great. I made 5 pizzas in freezer! Thanks!

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Kotiäiti from Finland April 12, 2008
Homemade Freezer Pizza