Homemade Enchilada Sauce

Total Time
20mins
Prep
20 mins
Cook
0 mins

I use this for our favorite enchiladas. I've been told that it makes them taste like Chili's.

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Ingredients

Nutrition

Directions

  1. Heat oil with cornstarch in saucepan over medium heat. Cook for 1 minute.
  2. Add in chili powder and cook for another minute.
  3. Gradually stir in the broth, mixing well with a whisk to make sure you get out the lumps.
  4. Stir in the remaining ingredients.
  5. Simmer until thickened on low.