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    You are in: Home / Recipes / Homemade Doritos Recipe
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    Homemade Doritos

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Chef #429816's Note:

    You can control the salt, spiciness, and take out the artificial flavor, color, preservatives, etc. These taste EXACTLY LIKE DORITOS

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    Ingredients:

    Serves: 10

    Yield:

    lb

    Units: US | Metric

    • 1 lb tortilla chips or 1 lb Fritos corn chips
    • 1 (1 ¼ ounce) packet low-sodium taco seasoning (or make your own and leave out the salt, there are excellent recipes on this site for taco seasoning)

    Directions:

    1. 1
      Spread the chips out on a cookie sheet or 9X13" pan. Sprinkle with the seasoning, Gently stir and coat all chips lightly.
    2. 2
      You can also open the bag, sprinkle the seasoning in onto the chips, fold the top back closed (tightly) and turn the back upside-down and right-side up again, gently till all chips are coated. If you do this, invert the bag at least 20 times to get a good even coating.
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    Nutritional Facts for Homemade Doritos

    Serving Size: 1 (41 g)

    Servings Per Recipe: 10

    Amount Per Serving
    % Daily Value
    Calories 221.5
     
    Calories from Fat 95
    43%
    Total Fat 10.6 g
    16%
    Saturated Fat 1.1 g
    5%
    Cholesterol 0.0 mg
    0%
    Sodium 191.1 mg
    7%
    Total Carbohydrate 29.6 g
    9%
    Dietary Fiber 2.4 g
    9%
    Sugars 0.4 g
    1%
    Protein 3.5 g
    7%

    The following items or measurements are not included:

    low-sodium taco seasoning

    Detailed Nutrition Values About Nutrition Info

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