Total Time
Prep 10 mins
Cook 16 mins

This recipe was passed to me by a friend. It's the one they use in the restaurant he works at.

Ingredients Nutrition


  1. Preheat oven to 350°F, and line a baking pan with foil.
  2. In a large bowl, cut the bun halves into 16 bite-size pieces; set aside.
  3. On stovetop, bring oil to a simmer. Stir in spices, remove from heat, and allow to cool.
  4. Drizzle the oil over the bread cubes, tossing to coat, and bake for 8 minutes.
  5. Turn croutons and bake an additional 8 minutes, or until golden brown.
  6. Remove from pan and let cool on paper towels.
Most Helpful

I love croutons and these were yummy and easy to make.

tweetyfan September 09, 2009

These are wonderful! I've made this recipe a couple of times now, halving the recipe both times. These are wonderful and the flavor is amazing. I love making salads for lunch and these are great to throw on them. Thanks for sharing! Made for New Kids on the Block tag game.

Lainey6605 January 26, 2009