Prep 10 mins
Cook 0 mins
This is the easiest ice cream ever! I got this is Chatelaine Magazine(July 205). There are only a few ingredients, but it is delicious- a great recipe to try with kids!
- 500 ml whipping cream
- 1 cup chocolate syrup
- chocolate wafer cookie
- mint extract (optional)
- Pour whipping cream, and chocolate syrup into a bowl and mix until soft peaks form when beater is lifted (takes a few minutes.
- Line a loaf pan with plastic wrap, overlapping on sides (this makes removing the ice cream easier). Pour half of the mixture into the pan, smooth out a bit, then add cookie wafers, mint extract (if using). Add rest of cream mixture on top, smooth out. Freeze overnight. Enjoy!
This was OK, be sure and crumb the wafer cookies WITH the extract to get the flavors even.