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    You are in: Home / Recipes / Homemade Chives Green Onions Cream Cheese Recipe
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    Homemade Chives Green Onions Cream Cheese

    Total Time:

    Prep Time:

    Cook Time:

    24 hrs 5 mins

    24 hrs

    5 mins

    Poison_Ivy's Note:

    I'm a fan of bagels with scoops of whipping cream cheese! Unfortunately it is very unhealthy so I found this alternative and love it! I get this yogurt in a local Indian grocery store, and I'm sure you can find it in any Parkistini, Middle Eastern or Greek grocery stores as well. This type of yogurt is much richer and thicker. Please be sure to use whole-milk but not fat-free yogurt. I like my creamy cheese to have very strong flavor so I put extra amount for this recipe but you may adjust to half to your liking.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Drain the yogurt with cheesecloth (papertowel or coffee filter) overnight.
    2. 2
      Mix everything together.
    3. 3
      Spread over bagel or serve as a dip.

    Ratings & Reviews:

    • on March 08, 2009

      45

      Not quite the same but a good substitute. I love strong flavors as well so I didn't adjust the seasonings at all as it was really good this way.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Homemade Chives Green Onions Cream Cheese

    Serving Size: 1 (8 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 3.7
     
    Calories from Fat 0
    14%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 40.5 mg
    1%
    Total Carbohydrate 0.8 g
    0%
    Dietary Fiber 0.2 g
    1%
    Sugars 0.2 g
    0%
    Protein 0.2 g
    0%

    The following items or measurements are not included:

    Greek yogurt

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