Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Homemade Chicken Noodle Soup With Hand-Made Egg Noodles Recipe
    Lost? Site Map

    Homemade Chicken Noodle Soup With Hand-Made Egg Noodles

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

    Sort by:

    • on September 07, 2008

      The actual noodles sound very familiar. Although doing them as grandma and mom taught me...I never 'knead' them to avoid making them stiff. Since I like my noodles more tender, I mix them until they spin in the bowl and roll out to dry, then flour them and roll them up to slice. I guess it's a matter of teaching and preference. Thanks! :)

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 21, 2007

      I'm giving this 5 stars because we enjoyed it so much, but I must admit that I did not attempt the hand-made noodles. . .maybe I'll be braver next time. DH is under the weather and I wanted to make chicken soup for him, but not anything that would be time consuming. This just fit the bill. Used up leftover chicken from plus another breast that I simmered in some broth. Quick, easy, and delicious.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Homemade Chicken Noodle Soup With Hand-Made Egg Noodles

    Serving Size: 1 (319 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 226.2
     
    Calories from Fat 34
    15%
    Total Fat 3.8 g
    5%
    Saturated Fat 1.0 g
    5%
    Cholesterol 66.0 mg
    22%
    Sodium 627.1 mg
    26%
    Total Carbohydrate 32.2 g
    10%
    Dietary Fiber 1.4 g
    5%
    Sugars 1.5 g
    6%
    Protein 13.8 g
    27%

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes