Homemade Cheesesteak Sandwich
- Ready In:
- 17mins
- Ingredients:
- 4
- Serves:
-
3
ingredients
- 12 ounces minute steaks, cut up into bite sized pieces
- 1 onion, chopped
- 2 (6 1/2 ounce) cans mushroom stems and pieces, drained
- swiss cheese, sliced
directions
- Heat oil on griddle until hot.
- Cut up the onion and cook them until soft.
- Add the box of SteakUmms and mushrooms.
- Cook until there is no red left.
- Add the cheese slices until melted (if you don’t want to melt them on the steak, melt the cheese in the microwave about 14 seconds or.
- until completely melted).
- Enjoy.
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RECIPE SUBMITTED BY
I'm 28 years old and a stay at home mom in Indiana that likes to try new recipes. I live with my fiance and he isn't big on trying new dishes, but that doesn't stop me from cooking them.
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