Prep 5 mins
Cook 0 mins
Like cheeze whiz in a jar.....
Make and share this Homemade Cheese Whiz recipe from Food.com.
- 1 lb processed cheese
- 1 (12 ounce) can evaporated milk
- 1 dash Tabasco sauce
- 1⁄2 teaspoon dried mustard
- Cut cheese into small cubes (1/2").
- Melt all ingredients together in microwave.
- Stir occasionally.
- When melted, pour into jar or covered bowl.
- Stores for a week but will be long gone.
- Optional: add chopped olives, onions, etc.