Total Time
15mins
Prep 15 mins
Cook 0 mins

A spiced tea from India. Very soothing beverage that is served hot or cold.

Ingredients Nutrition

Directions

  1. Mix one cup of powdered dry milk with the brown sugar and spices and blend in the blender or food processor, to get the lumps out of the brown sugar.
  2. Combine with remaining ingredients and mix well.
  3. The turmeric adds a rich, lovely color to the finished brew.
  4. The white pepper adds a nice warmth.
  5. Start with two rounded tablespoons of mix to an 8 ounce cup of hot water; stir and enjoy.
  6. Store mix in a covered container.

Reviews

(2)
Most Helpful

A very nice mix. I used it to make Chai Smoothie #150956. We also enjoy it as a hot tea. It's a keeper. Thanks Joanie Grow. Bullwinkle.

bullwinkle July 26, 2006

I really enjoyed this drink. I have never had Chai before - so don't know how it compares to others - but I did like this drink! It has a wonderful aroma! I did find I needed to use 3 Tbl. of the mix to get a strong enough flavor.

Trisha W November 26, 2004

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