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    You are in: Home / Recipes / Homemade Caramel Frosting Recipe
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    Homemade Caramel Frosting

    Average Rating:

    3 Total Reviews

    Showing 1-3 of 3

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    • on June 06, 2014

      Made this frosting for the first time and it was a hit. Definitely going in my recipe book

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 12, 2013

      I made this frosting today and it turned out great. The caramel flavor really comes through. I'll be make it again for sure.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 09, 2010

      Let me be the first to say, YUM! Thank you for sharing this delicious recipe. It was easy to make. I couldn't wait for it to cool before trying it over cold zucchini bread. Sensational!

      people found this review Helpful. Was this review helpful to you? Yes | No
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    Nutritional Facts for Homemade Caramel Frosting

    Serving Size: 1 (158 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 653.9
     
    Calories from Fat 212
    32%
    Total Fat 23.6 g
    36%
    Saturated Fat 14.9 g
    74%
    Cholesterol 63.1 mg
    21%
    Sodium 192.9 mg
    8%
    Total Carbohydrate 114.0 g
    38%
    Dietary Fiber 0.0 g
    0%
    Sugars 111.6 g
    446%
    Protein 0.7 g
    1%

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