Homemade Butter

READY IN: 15mins
Recipe by Oat57

Real butter you can make easily at home

Top Review by Studentchef

This was really good, but for some reason took a little longer to make. It was also very creamy, which was really odd and nice at the same time, but it also tasted rich, too. I'm glad it's easy to make, though, because I enjoyed the whole process.


  1. Whip the cream on high until solid and yellow in color.
  2. Squeeze the butter against the side of the container to remove the buttermilk. Drain and rinse the butter and squeeze until the water runs clear.
  3. Add salt to taste. Refrigerate until you're ready to use.

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