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    You are in: Home / Recipes / Homemade Butter Recipe
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    Homemade Butter

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    byZula's Note:

    I made this on 01/13/03 with the boys. Very fun, easy and so good! Perfect on homemade bread. It tastes really fresh. YUMMY!!!!

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      You will also need a jar with tight lid.
    2. 2
      Shake whipping cream and salt in jar until butter separates from the buttermilk.
    3. 3
      Wring buttermilk out of the butter and serve.
    4. 4
      Makes about a stick and a half worth of butter.

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    Ratings & Reviews:

    • on February 21, 2008

      55

    • on February 09, 2008

      45

      I need to try this!! = D

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 06, 2005

      55

      My children make this traditionally every year for our Thanksgiving dinner. If you don't have a jar, just use the mixer. That's what we always use and it's easy. The kids are always proud to serve their butter for dinner. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Homemade Butter

    Serving Size: 1 (0 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 0.0
     
    Calories from Fat 0
    %
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 310.0 mg
    12%
    Total Carbohydrate 0.0 g
    0%
    Dietary Fiber 0.0 g
    0%
    Sugars 0.0 g
    0%
    Protein 0.0 g
    0%

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