Homemade Banana Pudding
- Ready In:
- 25mins
- Ingredients:
- 8
- Serves:
-
6-8
ingredients
directions
- Beat yolks with sugar, milk, salt, banana flavor and corn starch Heat on medium heat, Stir constantly (I prefer using a double boiler) Don't let it burn.
- Line the bottom and sides of a baking dish with vanilla wafers When pudding thickens pour about half of it over the wafers.
- Lay a layer of banana slices on this and top with another layer of wafers then another layer of pudding Use the egg whites for your meringue if so desired.
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RECIPE SUBMITTED BY
Lali8752
United States
My passions are my faith, my family, genealogy, collecting recipes, cookbooks and movies.